Winery La PerrièreLes Genièvres Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Genièvres Pouilly-Fumé from the Winery La Perrière
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Genièvres Pouilly-Fumé of Winery La Perrière in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Genièvres Pouilly-Fumé
Pairings that work perfectly with Les Genièvres Pouilly-Fumé
Original food and wine pairings with Les Genièvres Pouilly-Fumé
The Les Genièvres Pouilly-Fumé of Winery La Perrière matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rice with sausage meat and tomatoes, soy and shrimp noodles or white beans with tomato (italy).
Details and technical informations about Winery La Perrière's Les Genièvres Pouilly-Fumé.
Discover the grape variety: Abondant
Simple and fresh dry whites, pale golden colour, supple mouth with moderate acidity, with understated aromas of citrus and white flowers. Rustic, productive and vigorous profile yielding large clusters. Preserved in ampelographic collections. Not to be confused with the Savoyard Abondance. Autochthonous French white grape once grown in Île-de-France and the Centre.
Last vintages of this wine
The best vintages of Les Genièvres Pouilly-Fumé from Winery La Perrière are 2018
Informations about the Winery La Perrière
The Winery La Perrière is one of of the world's great estates. It offers 31 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
