Winery La Perrière - Blanc Fumé de Pouilly

Winery La PerrièreBlanc Fumé de Pouilly

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blanc Fumé de Pouilly of Winery La Perrière is a white wine from the region of Pouilly-Fumé of Loire Valley.
This wine is a blend of 2 varietals which are the Chenin blanc and the Sauvignon.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Blanc Fumé de Pouilly from the Winery La Perrière

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Blanc Fumé de Pouilly of Winery La Perrière in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, smoke

Wine with vegetal taste

gooseberry, straw

Wine with microbio taste

lemon curd

On the nose the Blanc Fumé de Pouilly of Winery La Perrière in the region of Loire Valley often reveals types of flavors of citrus, lime or minerality and sometimes also flavors of gooseberry, non oak or earth.

Details and technical informations about Winery La Perrière's Blanc Fumé de Pouilly.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.

Last vintages of this wine

Blanc Fumé de Pouilly - 2023
In the top 100 of of Pouilly-Fumé wines
Average rating: 3.911110
Blanc Fumé de Pouilly - 2022
In the top 100 of of Pouilly-Fumé wines
Average rating: 411110
Blanc Fumé de Pouilly - 2021
In the top 100 of of Pouilly-Fumé wines
Average rating: 3.911110
Blanc Fumé de Pouilly - 2020
In the top 100 of of Pouilly-Fumé wines
Average rating: 3.911110
Blanc Fumé de Pouilly - 2019
In the top 100 of of Pouilly-Fumé wines
Average rating: 3.81110.50
Blanc Fumé de Pouilly - 2018
In the top 100 of of Pouilly-Fumé wines
Average rating: 411110
Blanc Fumé de Pouilly - 2017
In the top 100 of of Pouilly-Fumé wines
Average rating: 3.61110.50

The best vintages of Blanc Fumé de Pouilly from Winery La Perrière are 2022, 2018, 2023, 2021 and 2020.

Informations about the Winery La Perrière

The winery offers 33 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Saget la Perriere.
It is in the top 10 of the best estates in the region
It is located in Pouilly-Fumé in the region of Loire Valley

The Winery La Perrière is one of of the world's greatest estates. It offers 31 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.

Top wine Loire Valley
In the top 30000 of of France wines
In the top 2500 of of Pouilly-Fumé wines
In the top 25000 of white wines
In the top 95000 wines of the world

The wine region of Pouilly-Fumé

Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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