The Domaine Pérol is one of the world's great estates. It offers 17 wines for sale in of Châtillon-en-Diois to come and discover on site or to buy online.
Looking for the best Domaine Pérol wines in Châtillon-en-Diois among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Pérol wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Pérol wines with technical and enological descriptions.
How Domaine Pérol wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pistou soup complete, osso-bucco with asian flavours, funambuline style or pasta carbonara.
On the nose the red wine of Domaine Pérol. often reveals types of flavors of strawberries, microbio or red fruit. In the mouth the red wine of Domaine Pérol. is a with a nice freshness.
The wine region of Châtillon-en-Diois is located in the region of Clairette de Die of Rhone Valley of France. Wineries and vineyards like the Domaine Raymond Fabre - Didier Cornillon or the Domaine Côté Cairn produce mainly wines red, white and pink. The most planted grape varieties in the region of Châtillon-en-Diois are Gamay noir, Aligoté and Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Châtillon-en-Diois is a .
We currently count 7 estates and châteaux in the of Châtillon-en-Diois, producing 26 different wines in conventional, organic and biodynamic agriculture. The wines of Châtillon-en-Diois go well with generally quite well with dishes of beef, lamb or spicy food.
How Domaine Pérol wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of ham lasagness, tuna pizza or shrimp with curry express.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Domaine Pérol wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp curry and coconut (thailand), endive frichti or peach and tuna verrine.
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
How Domaine Pérol wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of simple baked roast beef, lamb delight with tomato and cinnamon or moroccan veal tagine from hanane.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Planning a wine route in the of Châtillon-en-Diois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Pérol.
