The Winery Raymond Fabre - Didier Cornillon is one of the largest wineries in the world. It offers 23 wines for sale in of Châtillon-en-Diois to come and discover on site or to buy online.
Looking for the best Winery Raymond Fabre - Didier Cornillon wines in Châtillon-en-Diois among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Raymond Fabre - Didier Cornillon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Raymond Fabre - Didier Cornillon wines with technical and enological descriptions.
How Winery Raymond Fabre - Didier Cornillon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven roasted rabbit that cooks itself!, congolese pondu or quiche without eggs.
The wine region of Châtillon-en-Diois is located in the region of Clairette de Die of Rhone Valley of France. Wineries and vineyards like the Domaine Raymond Fabre - Didier Cornillon or the Domaine Côté Cairn produce mainly wines red, white and pink. The most planted grape varieties in the region of Châtillon-en-Diois are Gamay noir, Aligoté and Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Châtillon-en-Diois is a .
We currently count 7 estates and châteaux in the of Châtillon-en-Diois, producing 26 different wines in conventional, organic and biodynamic agriculture. The wines of Châtillon-en-Diois go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Raymond Fabre - Didier Cornillon wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of lamb chops with figs and honey, turkey roulades, flavoured sauce or ham and cheese omelette.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Raymond Fabre - Didier Cornillon wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of lamb curry indian style, tuna nuggets or mozzarella sticks.
Said of a wine at its peak that is balanced and offers all its aromatic potential.
How Winery Raymond Fabre - Didier Cornillon wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of sauté of lamb with curry, braised veal heart with carrots or gloom and doom.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Raymond Fabre - Didier Cornillon wines pair with each other generally quite well with dishes such as recipes .
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
Planning a wine route in the of Châtillon-en-Diois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Raymond Fabre - Didier Cornillon.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
