Winery Raymond Fabre - Didier CornillonClos de Beylière Blanc
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Clos de Beylière Blanc of the Winery Raymond Fabre - Didier Cornillon is in the top 20 of wines of Châtillon-en-Diois.
Food and wine pairings with Clos de Beylière Blanc
Pairings that work perfectly with Clos de Beylière Blanc
Original food and wine pairings with Clos de Beylière Blanc
The Clos de Beylière Blanc of Winery Raymond Fabre - Didier Cornillon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, tuna and mozzarella pie or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Raymond Fabre - Didier Cornillon's Clos de Beylière Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Clos de Beylière Blanc from Winery Raymond Fabre - Didier Cornillon are 2012
Informations about the Winery Raymond Fabre - Didier Cornillon
The Winery Raymond Fabre - Didier Cornillon is one of of the world's greatest estates. It offers 23 wines for sale in the of Châtillon-en-Diois to come and discover on site or to buy online.
The wine region of Châtillon-en-Diois
The wine region of Châtillon-en-Diois is located in the region of Clairette de Die of Rhone Valley of France. Wineries and vineyards like the Domaine Raymond Fabre - Didier Cornillon or the Domaine Côté Cairn produce mainly wines red, white and pink. The most planted grape varieties in the region of Châtillon-en-Diois are Gamay noir, Aligoté and Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Châtillon-en-Diois is a .
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
