The Domaine des Peirecèdes of Provence

The Domaine des Peirecèdes is one of the best wineries to follow in Provence.. It offers 11 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Domaine des Peirecèdes wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Peirecèdes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Peirecèdes wines with technical and enological descriptions.
How Domaine des Peirecèdes wines pair with each other generally quite well with dishes such as recipes .
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
9 AOCs, mistral climate.
How Domaine des Peirecèdes wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with dark beer, steamed lamb shoulder with cumin and coriander or chicken legs and changing.
On the nose the red wine of Domaine des Peirecèdes. often reveals types of flavors of earth, red fruit.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
How Domaine des Peirecèdes wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tartiflette (from a real savoyard), wok of shrimps with vegetables or zucchini quiche.
On the nose the pink wine of Domaine des Peirecèdes. often reveals types of flavors of red fruit. In the mouth the pink wine of Domaine des Peirecèdes. is a powerful with a nice freshness.
See lledoner pelut.
How Domaine des Peirecèdes wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of half-cooked bluefin tuna, yellow risotto with mussels or grandma's chicken casserole.
On the nose the white wine of Domaine des Peirecèdes. often reveals types of flavors of red fruit.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Peirecèdes.
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.