The Winery Paul Nelson is one of the best wineries to follow in Australie de l'Ouest.. It offers 35 wines for sale in of Australie de l'Ouest to come and discover on site or to buy online.
Looking for the best Winery Paul Nelson wines in Australie de l'Ouest among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paul Nelson wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paul Nelson wines with technical and enological descriptions.
How Winery Paul Nelson wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sloth pork loin, salmon carpaccio with pink berries and shallots or spaghetti with squid ink (italy).
On the nose the white wine of Winery Paul Nelson. often reveals types of flavors of tree fruit, citrus fruit or microbio and sometimes also flavors of oak, earth or tropical fruit. In the mouth the white wine of Winery Paul Nelson. is a powerful with a nice freshness.
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
Western Australia's wine regions are clustered in the cooler, coastal Southwestern Part of the state. The northeastern two-thirds of Western Australia is too hot to support quality viticulture. The northwest corner is the hottest region in all of Australia, with summer temperatures exceeding even those of the country's famous semi-desert 'Red Centre'. In contrast, the Climate in southwest WA is relatively cool, tempered by the presence of the Indian Ocean to the west and the Antarctic Ocean to the south and east.
How Winery Paul Nelson wines pair with each other generally quite well with dishes of beef, mature and hard cheese or veal such as recipes of tibs (ethiopia), market garden rice salad or sauté of veal with mushrooms.
On the nose the red wine of Winery Paul Nelson. often reveals types of flavors of black fruit, red fruit or earth and sometimes also flavors of spices. In the mouth the red wine of Winery Paul Nelson. is a powerful.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Paul Nelson wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef strogonoff, lamb and coconut curry, african style or sauté of pork with chorizo.
On the nose the pink wine of Winery Paul Nelson. often reveals types of flavors of red fruit.
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
Planning a wine route in the of Australie de l'Ouest? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paul Nelson.
