The Winery Patrice Philippe of Gevrey-Chambertin of Burgundy

Winery Patrice Philippe
The winery offers 9 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 288 of the estates of Burgundy.
It is located in Gevrey-Chambertin in the region of Burgundy

The Winery Patrice Philippe is one of the best wineries to follow in Gevrey-Chambertin.. It offers 9 wines for sale in of Gevrey-Chambertin to come and discover on site or to buy online.

Top Winery Patrice Philippe wines

Looking for the best Winery Patrice Philippe wines in Gevrey-Chambertin among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Patrice Philippe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Patrice Philippe wines with technical and enological descriptions.

The top red wines of Winery Patrice Philippe

Food and wine pairings with a red wine of Winery Patrice Philippe

How Winery Patrice Philippe wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef bourguignon, roast veal with milk and rosemary or duck baeckeoffe with christmas spices and dried fruits.

The grape varieties most used in the red wines of Winery Patrice Philippe.

  • Pinot Noir

Discovering the wine region of Gevrey-Chambertin

The Champs-Élysées of Burgundy in the Côte de Nuits: signature Pinot Noir reigns exclusively in reds — intense ruby with carmine glints, complete and structured with strawberry, cherry, blackberry, violet and a liquorice touch, undergrowth and dried fruit on ageing, firm yet silky tannins marrying power and elegance. More robust than its Côte de Beaune neighbours. Village AOC (1936) over Gevrey and Brochon, 26 Premiers Crus and 9 Grands Crus including legendary Chambertin and Clos de Bèze.

The top white wines of Winery Patrice Philippe

Food and wine pairings with a white wine of Winery Patrice Philippe

How Winery Patrice Philippe wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of salmon pave en papillotte, tuna, pepper and tomato quiche or traditional buckwheat pancake dough.

Organoleptic analysis of white wines of Winery Patrice Philippe

On the nose the white wine of Winery Patrice Philippe. often reveals types of flavors of earth, tree fruit.

The best vintages in the white wines of Winery Patrice Philippe

  • 2017With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Patrice Philippe.

  • Chenin Blanc

Discover the grape variety: Chenin blanc

Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.

Discover other wineries and winemakers neighboring the Winery Patrice Philippe

Planning a wine route in the of Gevrey-Chambertin? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Patrice Philippe.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.