The Domaine du Ciel of Gevrey-Chambertin of Burgundy

Domaine du Ciel
Only one wine is currently referenced in this domain
4.8
Note - 1Note - 1Note - 1Note - 1Note - 0.5
Its wines get an average rating of 4.8.
It is currently not ranked among the best domains of Burgundy.
It is located in Gevrey-Chambertin in the region of Burgundy

The Domaine du Ciel is one of the best wineries to follow in Gevrey-Chambertin.. It offers 1 wines for sale in of Gevrey-Chambertin to come and discover on site or to buy online.

Top Domaine du Ciel wines

Looking for the best Domaine du Ciel wines in Gevrey-Chambertin among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Ciel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Ciel wines with technical and enological descriptions.

The top red wines of Domaine du Ciel

Food and wine pairings with a red wine of Domaine du Ciel

How Domaine du Ciel wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef marengo "my mom" style, sauté of veal with mushrooms or potjevleesch (meat in a pot).

The grape varieties most used in the red wines of Domaine du Ciel.

  • Pinot Noir

Discovering the wine region of Gevrey-Chambertin

The wine region of Gevrey-Chambertin is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine René Bouvier or the Domaine Armand Rousseau produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin are Pinot noir et Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin often reveals types of flavors of iron, coffee or lemon and sometimes also flavors of cola, jam or citrus.

In the mouth of Gevrey-Chambertin is a with a nice freshness. We currently count 473 estates and châteaux in the of Gevrey-Chambertin, producing 756 different wines in conventional, organic and biodynamic agriculture. The wines of Gevrey-Chambertin go well with generally quite well with dishes of beef, veal or game (deer, venison).

Discover other wineries and winemakers neighboring the Domaine du Ciel

Planning a wine route in the of Gevrey-Chambertin? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Ciel.

Discover the grape variety: Concord

It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.