Winery Pasquale PelisseroCascina Crosa Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cascina Crosa Dolcetto d'Alba from the Winery Pasquale Pelissero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cascina Crosa Dolcetto d'Alba of Winery Pasquale Pelissero in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Cascina Crosa Dolcetto d'Alba of Winery Pasquale Pelissero in the region of Piedmont often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Cascina Crosa Dolcetto d'Alba
Pairings that work perfectly with Cascina Crosa Dolcetto d'Alba
Original food and wine pairings with Cascina Crosa Dolcetto d'Alba
The Cascina Crosa Dolcetto d'Alba of Winery Pasquale Pelissero matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed beef rolls, express seafood spaghetti or tunisian haja.
Details and technical informations about Winery Pasquale Pelissero's Cascina Crosa Dolcetto d'Alba.
Discover the grape variety: Brachet
Brachet noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Brachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Cascina Crosa Dolcetto d'Alba from Winery Pasquale Pelissero are 2015, 2011, 0, 2013 and 2008.
Informations about the Winery Pasquale Pelissero
The Winery Pasquale Pelissero is one of of the world's greatest estates. It offers 21 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
