
Winery Pasini San GiovanniIl Groppello Garda Classico
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Il Groppello Garda Classico from the Winery Pasini San Giovanni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Groppello Garda Classico of Winery Pasini San Giovanni in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Il Groppello Garda Classico of Winery Pasini San Giovanni in the region of Veneto often reveals types of flavors of tree fruit, spices or red fruit.
Food and wine pairings with Il Groppello Garda Classico
Pairings that work perfectly with Il Groppello Garda Classico
Original food and wine pairings with Il Groppello Garda Classico
The Il Groppello Garda Classico of Winery Pasini San Giovanni matches generally quite well with dishes of beef, pasta or lamb such as recipes of adapted vietnamese fondue, spinach, smoked salmon and ricotta lasagne or roast lamb with thyme.
Details and technical informations about Winery Pasini San Giovanni's Il Groppello Garda Classico.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Last vintages of this wine
The best vintages of Il Groppello Garda Classico from Winery Pasini San Giovanni are 2017, 2016, 2018, 2011 and 0.
Informations about the Winery Pasini San Giovanni
The Winery Pasini San Giovanni is one of of the world's greatest estates. It offers 24 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).














