The Winery Pas de Sèquia of Pla de Bages of Catalogne

Winery Pas de Sèquia - Cabernet Sauvignon - Mandón- Sumoll
The winery offers 2 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Catalogne.
It is located in Pla de Bages in the region of Catalogne

The Winery Pas de Sèquia is one of the best wineries to follow in Pla de Bages.. It offers 2 wines for sale in of Pla de Bages to come and discover on site or to buy online.

Top Winery Pas de Sèquia wines

Looking for the best Winery Pas de Sèquia wines in Pla de Bages among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pas de Sèquia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pas de Sèquia wines with technical and enological descriptions.

The top red wines of Winery Pas de Sèquia

Food and wine pairings with a red wine of Winery Pas de Sèquia

How Winery Pas de Sèquia wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with tomato sauce and pickles, spaghetti with clams or stuffed veal breast.

Organoleptic analysis of red wines of Winery Pas de Sèquia

In the mouth the red wine of Winery Pas de Sèquia. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Pas de Sèquia

  • 2017With an average score of 3.60/5
  • 2018With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Pas de Sèquia.

  • Sumoll
  • Cabernet Sauvignon
  • Mandón

Discovering the wine region of Pla de Bages

The wine region of Pla de Bages is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Collbaix Celler El Molí or the Domaine Oller del Mas produce mainly wines red, white and pink. The most planted grape varieties in the region of Pla de Bages are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pla de Bages often reveals types of flavors of black fruit, yellow apple or earth and sometimes also flavors of microbio, vegetal or oak.

In the mouth of Pla de Bages is a powerful with a nice freshness. We currently count 26 estates and châteaux in the of Pla de Bages, producing 117 different wines in conventional, organic and biodynamic agriculture. The wines of Pla de Bages go well with generally quite well with dishes of beef, lamb or poultry.

The top white wines of Winery Pas de Sèquia

Food and wine pairings with a white wine of Winery Pas de Sèquia

How Winery Pas de Sèquia wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Pas de Sèquia

  • 2018With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Pas de Sèquia.

  • Macabeo
  • Picapoll Blanco

Discover the grape variety: Camaraou

It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!

Discover other wineries and winemakers neighboring the Winery Pas de Sèquia

Planning a wine route in the of Pla de Bages? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pas de Sèquia.

Discover the grape variety: Claverie

Claverie blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Claverie blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.

News about Winery Pas de Sèquia and wines from the region

Iconic Italian wineries partner on wine in space project

The project was devised by FIS president Franco Maria Ricci and officially unveiled last week in Rome at the Foundation’s latest annual International Wine Culture Forum. ‘About four months ago I thought we should do some proper experiments to understand what happens to wine and vines in space. Eventually, I decided that this year’s FIS Forum had to be dedicated entirely to this subject,’ Ricci told Decanter. ‘My idea would be to understand if the vine can live and survive in space (and eve ...

Bordeaux innovators: Meet the names to know

When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...

Haut-Brion 2021 released: latest en primeur reaction

Haut-Brion 2021 released en primeur Château Haut-Brion 2021 was released en primeur at the same price as fellow First Growths Mouton Rothschild and Margaux – €420 per bottle ex-Bordeaux, down 2.8% on last year’s release, according to Liv-ex, a global marketplace for the trade. With an offer price of £5,100 (12x75cl in bond), data from both Liv-ex and analyst group Wine Lister suggested the new release was broadly in-line or slightly under current market prices for several recent vintages. Châtea ...

The word of the wine: Grand Cru

In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.