The Winery Parxet of Cava

The Winery Parxet is one of the world's great estates. It offers 22 wines for sale in of Cava to come and discover on site or to buy online.
Looking for the best Winery Parxet wines in Cava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Parxet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Parxet wines with technical and enological descriptions.
How Winery Parxet wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with garlic and orange, tempura of vegetables and quick or fish shells.
On the nose the sparkling wine of Winery Parxet. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of green apple, lime or lemon. In the mouth the sparkling wine of Winery Parxet. is a with a nice vivacity and a fine and pleasant bubble.
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
In reality, less than 10% of Cava wines come from these regions. The heart of Cava production is still in San Sadurní de Noya. All the scattered areas share similarities in Climate, largely Mediterranean, with moderate rainfall. Most of the vineyards are at around 200-300 metres (650-985ft), although some reach 800m (2,625ft).
How Winery Parxet wines pair with each other generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta gratin, paella for dummies (simple and delicious) or mushroom, bacon and gruyere quiche.
In the mouth the white wine of Winery Parxet. is a with a nice freshness.
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Planning a wine route in the of Cava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Parxet.