Winery Palacio de CiratColeccion Palacio de Cirat
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Coleccion Palacio de Cirat of the Winery Palacio de Cirat is in the top 90 of wines of Almansa.
Taste structure of the Coleccion Palacio de Cirat from the Winery Palacio de Cirat
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coleccion Palacio de Cirat of Winery Palacio de Cirat in the region of Castille is a powerful.
Food and wine pairings with Coleccion Palacio de Cirat
Pairings that work perfectly with Coleccion Palacio de Cirat
Original food and wine pairings with Coleccion Palacio de Cirat
The Coleccion Palacio de Cirat of Winery Palacio de Cirat matches generally quite well with dishes of beef, pasta or lamb such as recipes of kafta bil saniyeh (lebanese dish), pasta with tuna or leg of lamb with herb stuffing.
Details and technical informations about Winery Palacio de Cirat's Coleccion Palacio de Cirat.
Discover the grape variety: Gold
Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.
Last vintages of this wine
The best vintages of Coleccion Palacio de Cirat from Winery Palacio de Cirat are 2015, 0, 2014
Informations about the Winery Palacio de Cirat
The Winery Palacio de Cirat is one of of the world's greatest estates. It offers 6 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
The wine region of Almansa is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Atalaya or the Domaine Bodegas Piqueras produce mainly wines red, white and pink. The most planted grape varieties in the region of Almansa are Verdejo, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Almansa often reveals types of flavors of cream, oak or menthol and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
