
Winery Page Springs CellarsDos Padres Vineyard Barbera
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Dos Padres Vineyard Barbera
Pairings that work perfectly with Dos Padres Vineyard Barbera
Original food and wine pairings with Dos Padres Vineyard Barbera
The Dos Padres Vineyard Barbera of Winery Page Springs Cellars matches generally quite well with dishes of pork, spicy food or poultry such as recipes of very simple spaghetti carbonara, tunisian pasta or english breakfast.
Details and technical informations about Winery Page Springs Cellars's Dos Padres Vineyard Barbera.
Discover the grape variety: Gros vert
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
Informations about the Winery Page Springs Cellars
The Winery Page Springs Cellars is one of of the world's great estates. It offers 92 wines for sale in the of Arizona to come and discover on site or to buy online.
The wine region of Arizona
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.














