
Winery OrtenziColle Vissiano Chrisor Passerina
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Colle Vissiano Chrisor Passerina from the Winery Ortenzi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colle Vissiano Chrisor Passerina of Winery Ortenzi in the region of Marche is a .
Food and wine pairings with Colle Vissiano Chrisor Passerina
Pairings that work perfectly with Colle Vissiano Chrisor Passerina
Original food and wine pairings with Colle Vissiano Chrisor Passerina
The Colle Vissiano Chrisor Passerina of Winery Ortenzi matches generally quite well with dishes of beef, pasta or veal such as recipes of quick and easy monkfish tail, spinach, smoked salmon and ricotta lasagne or cocotte chicken roulades.
Details and technical informations about Winery Ortenzi's Colle Vissiano Chrisor Passerina.
Discover the grape variety: Précoce Bousquet
Table grape with medium bunches and golden berries with thin skin and juicy flesh, with a sweet, fresh flavour. Very early ripening, intended mainly for fresh consumption at the start of the summer season. Grown in small quantities in southern France for fresh consumption, marking the first summer market stalls and belonging to the traditional early table grape varieties. French white table grape variety, an early mutation obtained for fresh consumption.
Informations about the Winery Ortenzi
The Winery Ortenzi is one of of the world's greatest estates. It offers 11 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.














