Winery Orlando OlivettiLacrima di Morro d'Alba
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lacrima di Morro d'Alba from the Winery Orlando Olivetti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lacrima di Morro d'Alba of Winery Orlando Olivetti in the region of Marches is a powerful.
Food and wine pairings with Lacrima di Morro d'Alba
Pairings that work perfectly with Lacrima di Morro d'Alba
Original food and wine pairings with Lacrima di Morro d'Alba
The Lacrima di Morro d'Alba of Winery Orlando Olivetti matches generally quite well with dishes of beef, pasta or veal such as recipes of beef lark, chinese noodles with vegetables and spices or sauté of veal with carrots.
Details and technical informations about Winery Orlando Olivetti's Lacrima di Morro d'Alba.
Discover the grape variety: Len de l’El
The Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Lacrima di Morro d'Alba from Winery Orlando Olivetti are 2016, 2017
Informations about the Winery Orlando Olivetti
The Winery Orlando Olivetti is one of of the world's greatest estates. It offers 6 wines for sale in the of Marches to come and discover on site or to buy online.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
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The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.