Winery Oriol RossellCava Mitic 1908 Gran Reserva Brut Nature
Sparkling wine
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Mitic 1908 Gran Reserva Brut Nature from the Winery Oriol Rossell
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Mitic 1908 Gran Reserva Brut Nature of Winery Oriol Rossell in the region of Cava is a powerful with fine and regular bubbles.
Food and wine pairings with Cava Mitic 1908 Gran Reserva Brut Nature
Pairings that work perfectly with Cava Mitic 1908 Gran Reserva Brut Nature
Original food and wine pairings with Cava Mitic 1908 Gran Reserva Brut Nature
The Cava Mitic 1908 Gran Reserva Brut Nature of Winery Oriol Rossell matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of marmite dieppoise, pretzels (alsace) or angry fried whiting.
Details and technical informations about Winery Oriol Rossell's Cava Mitic 1908 Gran Reserva Brut Nature.
Discover the grape variety: Xarello
Structured, aromatic whites with full body and firm acidity, with aromas of white flowers, yellow fruits, fennel, fresh almond, Mediterranean herbs and mineral notes. Central component of Cava DO (with macabeo and parellada), bringing structure and ageing potential to Catalan sparkling wines. Also as ambitious still whites in Penedès DO and Classic Penedès. Native Catalan variety.
Last vintages of this wine
The best vintages of Cava Mitic 1908 Gran Reserva Brut Nature from Winery Oriol Rossell are 2014, 2013, 0, 2015
Informations about the Winery Oriol Rossell
The Winery Oriol Rossell is one of of the world's greatest estates. It offers 24 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
