
Winery OdfjellAncla Winemaker's Reserve Cabernet Sauvignon - Merlot
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ancla Winemaker's Reserve Cabernet Sauvignon - Merlot from the Winery Odfjell
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ancla Winemaker's Reserve Cabernet Sauvignon - Merlot of Winery Odfjell in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Ancla Winemaker's Reserve Cabernet Sauvignon - Merlot
Pairings that work perfectly with Ancla Winemaker's Reserve Cabernet Sauvignon - Merlot
Original food and wine pairings with Ancla Winemaker's Reserve Cabernet Sauvignon - Merlot
The Ancla Winemaker's Reserve Cabernet Sauvignon - Merlot of Winery Odfjell matches generally quite well with dishes of beef, pasta or veal such as recipes of slow-cooked fillet of beef, macaroni and cheese or beef tournedos with boursin.
Details and technical informations about Winery Odfjell's Ancla Winemaker's Reserve Cabernet Sauvignon - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ancla Winemaker's Reserve Cabernet Sauvignon - Merlot from Winery Odfjell are 0
Informations about the Winery Odfjell
The Winery Odfjell is one of of the world's great estates. It offers 53 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
Maipo Valley is one of Chile's most important wine-producing regions. Located just South of the capital, Central-valley/maipo-valley/santiago">Santiago, Maipo Valley is home to some of the country's most prestigious wines. It is often described as the 'Bordeaux of South America', and Rich, fruit-driven Cabernet Sauvignon is undoubtedly its most celebrated wine style. Maipo is at the very Northern end of Chile's extensive Central Valley, running from just north of the Rapel Valley up to where the countryside begins to give way to houses and roads in the southern suburbs of Santiago.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).














