
Winery Notte RossaPrimitivo Puglia
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Primitivo Puglia from the Winery Notte Rossa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primitivo Puglia of Winery Notte Rossa in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Primitivo Puglia of Winery Notte Rossa in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Primitivo Puglia
Pairings that work perfectly with Primitivo Puglia
Original food and wine pairings with Primitivo Puglia
The Primitivo Puglia of Winery Notte Rossa matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef luc lake, pasta with chicken or douez battata with cardoons (moroccan lamb stew).
Details and technical informations about Winery Notte Rossa's Primitivo Puglia.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Primitivo Puglia from Winery Notte Rossa are 2019, 2015, 2014, 0 and 2018.
Informations about the Winery Notte Rossa
The Winery Notte Rossa is one of of the world's greatest estates. It offers 26 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














