Winery Nicotera SeverisioCalabria Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Calabria Bianco from the Winery Nicotera Severisio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Calabria Bianco of Winery Nicotera Severisio in the region of Calabria is a powerful.
Food and wine pairings with Calabria Bianco
Pairings that work perfectly with Calabria Bianco
Original food and wine pairings with Calabria Bianco
The Calabria Bianco of Winery Nicotera Severisio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussel clusters, leek, goat cheese and bacon quiche or toast with foie gras and gingerbread.
Details and technical informations about Winery Nicotera Severisio's Calabria Bianco.
Discover the grape variety: Rayon d'or
Simple, lively dry whites with a pale golden colour, a supple palate and preserved acidity showing unassertive citrus, white flower and herbaceous aromas typical of hybrid varieties. A rustic disease-resistant profile. Grown mainly in the United States (Missouri, Pennsylvania) and Canada for continental-climate vineyards, a legacy of post-phylloxera hybridisation.
Last vintages of this wine
The best vintages of Calabria Bianco from Winery Nicotera Severisio are 0, 2017
Informations about the Winery Nicotera Severisio
The Winery Nicotera Severisio is one of of the world's greatest estates. It offers 10 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Cord
Management of trellised vines.
