The Winery Les Tètes of South West

The Winery Les Tètes is one of the best wineries to follow in Sud-Ouest.. It offers 21 wines for sale in of South West to come and discover on site or to buy online.
Looking for the best Winery Les Tètes wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Tètes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Tètes wines with technical and enological descriptions.
How Winery Les Tètes wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of alsatian bäckeoffe, veal cutlets au gratin or roast wild boar with beer.
On the nose the red wine of Winery Les Tètes. often reveals types of flavors of red fruit, oaky or oak and sometimes also flavors of cherry, earthy or red fruit. In the mouth the red wine of Winery Les Tètes. is a powerful with a nice balance between acidity and tannins.
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The last Trading post before the wines left for the lucrative markets of Britain was the wine town and port of Bordeaux. Britain has been a historic trading partner for the region, which was nominally British for a period following the marriage of Eleanor of Aquitaine to Henry II of Britain. However, Bordeaux businessmen saw the wines in transit as competition for their own local products and took strong measures to ensure their financial security. The result is the French wine map we know today, with Bordeaux being promoted and the other wine regions of the South West struggling to gain recognition for the diversity and Character of their wines.
This history also explains why the Bordeaux Grapes Cabernet Sauvignon, Merlot and Sauvignon Blanc are now three of the best-known grape varieties in the world, while traditional South West grapes such as Fer Servadou, Len de l'El and Tannat are relatively unknown.
How Winery Les Tètes wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of chicken with scampi for christmas, fillets of sole en papillote or the coughing cat's apple crumble.
On the nose the sparkling wine of Winery Les Tètes. often reveals types of flavors of microbio, tree fruit or citrus and sometimes also flavors of apples, butter or green apple.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Les Tètes wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of garba ( ivory coast ), shrimp in coconut milk or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Les Tètes. often reveals types of flavors of citrus, beeswax or apples and sometimes also flavors of earthy, lime or lemon.
Refers to a non-sparkling wine.
How Winery Les Tètes wines pair with each other generally quite well with dishes of beef such as recipes of hungarian goulash.
On the nose the pink wine of Winery Les Tètes. often reveals types of flavors of earth.
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Tètes.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.