Winery Les TètesAu Suivant! Bordeaux Supérieur
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Au Suivant! Bordeaux Supérieur from the Winery Les Tètes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Au Suivant! Bordeaux Supérieur of Winery Les Tètes in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Au Suivant! Bordeaux Supérieur
Pairings that work perfectly with Au Suivant! Bordeaux Supérieur
Original food and wine pairings with Au Suivant! Bordeaux Supérieur
The Au Suivant! Bordeaux Supérieur of Winery Les Tètes matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of burger roll, calf's head with sauce ravigote or adapted vietnamese fondue.
Details and technical informations about Winery Les Tètes's Au Suivant! Bordeaux Supérieur.
Discover the grape variety: Rayon d'or
Simple, lively dry whites with a pale golden colour, a supple palate and preserved acidity showing unassertive citrus, white flower and herbaceous aromas typical of hybrid varieties. A rustic disease-resistant profile. Grown mainly in the United States (Missouri, Pennsylvania) and Canada for continental-climate vineyards, a legacy of post-phylloxera hybridisation.
Last vintages of this wine
The best vintages of Au Suivant! Bordeaux Supérieur from Winery Les Tètes are 2016
Informations about the Winery Les Tètes
The Winery Les Tètes is one of of the world's greatest estates. It offers 20 wines for sale in the of Bordeaux Supérieur to come and discover on site or to buy online.
The wine region of Bordeaux Supérieur
Quality expression of generic Bordeaux: more concentrated, structured reds suited to 3-7 years' ageing, dominated by round Merlot (plum, black fruits), with firm Cabernet Sauvignon (blackcurrant, cedar), Cabernet Franc and Petit Verdot for the tannic frame. Stricter rules: higher planting density, limited yields, higher alcohol, longer ageing (often 12 months). Across the whole Gironde. Affordable yet serious Bordeaux, perfect at the table.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Bouchy
See cabernet franc.
