Winery Famille NégrelNuit Blanche Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Nuit Blanche Côtes de Provence Rosé from the Winery Famille Négrel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuit Blanche Côtes de Provence Rosé of Winery Famille Négrel in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Nuit Blanche Côtes de Provence Rosé
Pairings that work perfectly with Nuit Blanche Côtes de Provence Rosé
Original food and wine pairings with Nuit Blanche Côtes de Provence Rosé
The Nuit Blanche Côtes de Provence Rosé of Winery Famille Négrel matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of savoyard crozet gratin, knife feet or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Famille Négrel's Nuit Blanche Côtes de Provence Rosé.
Discover the grape variety: Grillo
Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.
Last vintages of this wine
The best vintages of Nuit Blanche Côtes de Provence Rosé from Winery Famille Négrel are 2014, 2019, 2018, 2015 and 2017.
Informations about the Winery Famille Négrel
The Winery Famille Négrel is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Braucol
See servadou iron.
