Winery Navarro LópezCasa del Prado Tinto Semiseco
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Casa del Prado Tinto Semiseco from the Winery Navarro López
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa del Prado Tinto Semiseco of Winery Navarro López in the region of Vinos de Pago is a powerful.
Food and wine pairings with Casa del Prado Tinto Semiseco
Pairings that work perfectly with Casa del Prado Tinto Semiseco
Original food and wine pairings with Casa del Prado Tinto Semiseco
The Casa del Prado Tinto Semiseco of Winery Navarro López matches generally quite well with dishes of beef, pasta or veal such as recipes of beef fillet in a crust, lasagne with salmon, goat cheese and spinach or andouillette de troyes with chaource sauce.
Details and technical informations about Winery Navarro López's Casa del Prado Tinto Semiseco.
Discover the grape variety: Blauer Portugieser
Supple, fruity reds with a clear ruby colour, lightly marked tannins and charming palate, showing simple aromas of red fruits (cherry, raspberry, strawberry), gentle spices and floral notes. Airy profile for early drinking. Also as lively Schilcher rosés. Grown in Austria (Niederösterreich), Germany (Pfalz), Hungary and the Czech Republic, used for light apéritif reds. Central European black variety (the "Blue Portuguese"), early-ripening, productive and frost-resistant.
Last vintages of this wine
The best vintages of Casa del Prado Tinto Semiseco from Winery Navarro López are 2015, 0
Informations about the Winery Navarro López
The Winery Navarro López is one of of the world's great estates. It offers 94 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
