The Domaine de Mucelle is one of the world's great estates. It offers 18 wines for sale in of Comtés Rhodaniens to come and discover on site or to buy online.
Looking for the best Domaine de Mucelle wines in Comtés Rhodaniens among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Mucelle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Mucelle wines with technical and enological descriptions.
How Domaine de Mucelle wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, sri lankan lamb rolls (mutton rolls) or rabbit with prunes.
On the nose the red wine of Domaine de Mucelle. often reveals types of flavors of cherry, red fruit.
Comtés Rhodaniens is a regional PGI title that covers the red, white and rosé wines of a large area along the Rhône River in Southeastern France. The PGI catchment area includes the wine regions of Savoie and the Northern Rhône, as well as Part of Beaujolais. The PGI is most often used for wines produced in Vineyards outside the boundaries of the many AOC-level appellations: from Vin de Savoie to Côte-Rôtie and Hermitage. The territory of the Rhone Counties covers parts of nine separate departments on the way to the Rhône.
Beginning on the southern shores of Lake Geneva, the boundaries of the PGI extend south beyond Lyon to the prestigious wine regions of the northern Rhône Valley. The permitted vineyard area also includes the thin strip of farmland between the Rhône and Loire rivers in the Loire department (although the famous vineyards of the Loire Valley are hundreds of kilometres to the north). As this is the Comtés Rhodaniens, it is not surprising that the Terroir here is very varied. The continental peaks of the Alps in the northern part of the region give way to the mountains of the lower Massif Central in the south, which have a warmer and drier MediterraneanClimate, due to their proximity to the coast.
How Domaine de Mucelle wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon lasagna, cuttlefish a la plancha or endive salad with walnuts, comté cheese and bacon.
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
How Domaine de Mucelle wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with white wine, chicken ballotine with ham and mushrooms or duck breast with honey-orange sauce.
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
How Domaine de Mucelle wines pair with each other generally quite well with dishes such as recipes .
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Comtés Rhodaniens? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Mucelle.
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
