Domaine de MucellePinot Noir Fût de Chêne
Red wine
This wine generally goes well with pork, poultry or veal.
The Pinot Noir Fût de Chêne of the Domaine de Mucelle is in the top 50 of wines of Coteaux de l'Ain.
Food and wine pairings with Pinot Noir Fût de Chêne
Pairings that work perfectly with Pinot Noir Fût de Chêne
Original food and wine pairings with Pinot Noir Fût de Chêne
The Pinot Noir Fût de Chêne of Domaine de Mucelle matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pljeskavica (balkan hamburger), ham croquette with purée or marinated duck with honey and five spices.
Details and technical informations about Domaine de Mucelle's Pinot Noir Fût de Chêne.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine de Mucelle
The Domaine de Mucelle is one of of the world's greatest estates. It offers 14 wines for sale in the of Coteaux de l'Ain to come and discover on site or to buy online.
The wine region of Coteaux de l'Ain
The wine region of Coteaux de l'Ain is located in the region of Comtés Rhodaniens of Vin de Pays of France. Wineries and vineyards like the Domaine Thierry Tissot or the Domaine de Mucelle produce mainly wines white, red and pink. The most planted grape varieties in the region of Coteaux de l'Ain are Pinot noir, Gamay noir and Gamaret, they are then used in wines in blends or as a single variety. On the nose of Coteaux de l'Ain often reveals types of flavors of cherry, red fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
