The Winery Morin Langaran of Languedoc of Languedoc-Roussillon

Winery Morin Langaran
The winery offers 18 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 356 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Morin Langaran is one of the best wineries to follow in Languedoc.. It offers 18 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Morin Langaran wines

Looking for the best Winery Morin Langaran wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Morin Langaran wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Morin Langaran wines with technical and enological descriptions.

The top white wines of Winery Morin Langaran

Food and wine pairings with a white wine of Winery Morin Langaran

How Winery Morin Langaran wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of meat and cheese pie, mushroom, bacon and gruyere quiche or fricadella.

Organoleptic analysis of white wines of Winery Morin Langaran

On the nose the white wine of Winery Morin Langaran. often reveals types of flavors of tree fruit, microbio or green apple and sometimes also flavors of tropical fruit, apricot or lime. In the mouth the white wine of Winery Morin Langaran. is a with a nice freshness.

The best vintages in the white wines of Winery Morin Langaran

  • 2014With an average score of 3.93/5
  • 2017With an average score of 3.89/5
  • 2016With an average score of 3.81/5
  • 2012With an average score of 3.80/5
  • 2018With an average score of 3.75/5
  • 2013With an average score of 3.74/5

The grape varieties most used in the white wines of Winery Morin Langaran.

  • Picpoul Blanc
  • Roussanne
  • Chardonnay
  • Muscat Blanc
  • Piquepoul Blanc
  • Sauvignon Blanc

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top sparkling wines of Winery Morin Langaran

Food and wine pairings with a sparkling wine of Winery Morin Langaran

How Winery Morin Langaran wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of summer orecchiette, toasted bagel with smoked salmon or summer tuna quiche.

The grape varieties most used in the sparkling wines of Winery Morin Langaran.

  • Chardonnay

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top pink wines of Winery Morin Langaran

Food and wine pairings with a pink wine of Winery Morin Langaran

How Winery Morin Langaran wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with "favouilles" (curries), tuna, pepper and tomato quiche or seed crackers.

The grape varieties most used in the pink wines of Winery Morin Langaran.

  • Shiraz/Syrah

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.

The top sweet wines of Winery Morin Langaran

Food and wine pairings with a sweet wine of Winery Morin Langaran

How Winery Morin Langaran wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of sea bream in foil on the barbecue, paella for dummies (simple and delicious) or chocolate fondant.

The grape varieties most used in the sweet wines of Winery Morin Langaran.

  • Sauvignon Blanc
  • Sémillon

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top red wines of Winery Morin Langaran

Food and wine pairings with a red wine of Winery Morin Langaran

How Winery Morin Langaran wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, slippers with lamb or provençal tart with rabbit.

Organoleptic analysis of red wines of Winery Morin Langaran

In the mouth the red wine of Winery Morin Langaran. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Morin Langaran

  • 2011With an average score of 3.70/5
  • 2015With an average score of 3.57/5
  • 2013With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Morin Langaran.

  • Cabernet Sauvignon
  • Merlot

The word of the wine: Caudalie

Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).

Discover other wineries and winemakers neighboring the Winery Morin Langaran

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Morin Langaran.

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

News about Winery Morin Langaran and wines from the region

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.