Winery Morais RochaHerdade dos Veros Selection Blanco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Herdade dos Veros Selection Blanco from the Winery Morais Rocha
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Herdade dos Veros Selection Blanco of Winery Morais Rocha in the region of Alentejano is a .
Food and wine pairings with Herdade dos Veros Selection Blanco
Pairings that work perfectly with Herdade dos Veros Selection Blanco
Original food and wine pairings with Herdade dos Veros Selection Blanco
The Herdade dos Veros Selection Blanco of Winery Morais Rocha matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tuscan pastachute, pork stew with bacon and cream or scallops with chorizo sauce.
Details and technical informations about Winery Morais Rocha's Herdade dos Veros Selection Blanco.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Herdade dos Veros Selection Blanco from Winery Morais Rocha are 2018, 0
Informations about the Winery Morais Rocha
The Winery Morais Rocha is one of of the world's great estates. It offers 14 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
