Winery Morais RochaHerdade dos Veros Selection Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Herdade dos Veros Selection Tinto from the Winery Morais Rocha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Herdade dos Veros Selection Tinto of Winery Morais Rocha in the region of Alentejano is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Herdade dos Veros Selection Tinto
Pairings that work perfectly with Herdade dos Veros Selection Tinto
Original food and wine pairings with Herdade dos Veros Selection Tinto
The Herdade dos Veros Selection Tinto of Winery Morais Rocha matches generally quite well with dishes of beef, lamb or veal such as recipes of cataplana with seafood, leg of lamb in a herb crust with preserved vegetables or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Morais Rocha's Herdade dos Veros Selection Tinto.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Herdade dos Veros Selection Tinto from Winery Morais Rocha are 2018, 2019, 0, 2017 and 2011.
Informations about the Winery Morais Rocha
The Winery Morais Rocha is one of of the world's greatest estates. It offers 14 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
