The Winery Moon Curser of British Columbia

Winery Moon Curser - Afraid Of The Dark
The winery offers 21 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 119 of the estates of British Columbia.
It is located in British Columbia

The Winery Moon Curser is one of the best wineries to follow in British Columbia.. It offers 21 wines for sale in of British Columbia to come and discover on site or to buy online.

Top Winery Moon Curser wines

Looking for the best Winery Moon Curser wines in British Columbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moon Curser wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moon Curser wines with technical and enological descriptions.

The top white wines of Winery Moon Curser

Food and wine pairings with a white wine of Winery Moon Curser

How Winery Moon Curser wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of tartiflette, sarthe pot or marinated mussels with maroilles.

Organoleptic analysis of white wines of Winery Moon Curser

On the nose the white wine of Winery Moon Curser. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the white wines of Winery Moon Curser

  • 2013With an average score of 4.20/5
  • 2019With an average score of 4.00/5
  • 2016With an average score of 3.84/5
  • 2017With an average score of 3.78/5
  • 2018With an average score of 3.76/5
  • 2015With an average score of 3.64/5

The grape varieties most used in the white wines of Winery Moon Curser.

  • Viognier
  • Roussanne
  • Marsanne
  • Arneis

Discovering the wine region of British Columbia

British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.

This is mostly located on the Southern edge of the province aLong the international border with the United States. North to south, the province of British Columbia is longer than California and larger than Texas. However the entire wine industry occupies the southernmost 250 kilometers (150 miles) of the province, in a Select few regions where the macroClimate is favorable to premium viticulture. The British Columbia wine authority recognizes Designated Viticultural Areas (DVAs) in the province: Vancouver Island and the Gulf Islands have, as one would expect, the most maritime climates Okanagan Valley and Similkameen Valley on the USA border, have climates which are more continental in character Fraser Valley is located just west of Vancouver city and reaches inland from the coast, and transitions between the two climate types In addition there are a number of regions were recognized as Geographic Indications in 2018.

They are often bracketed together under the "emerging" banner: The Kootenays in the southwest corner of the province, where Pinot Noir is the main grape Lillooet, in the Cariboo Chilcotin region and west of Kamloops, whose first Vineyard was planted in 2004 Shuswap, north of the Okanagan Valley, has around 40ha (100 acres) of vineyards, planted to cool climate varieties Thompson Valley, inland and further north, is at the limit of cool climate winemaking. Riesling, Marquette, Maréchal Foch and Chardonnay are the main varieties Most viticulture in British Columbia takes place in the Okanagan Valley, nestled between the Cascade and Columbia mountain ranges where Harsh weather systems from the west and north do not often reach. This long, narrow valley is considered to be Canada's only desert, and the Bordeaux varieties Cabernet Sauvignon and Merlot do well here, particularly in the south around Osoyoos. The region's few lakes serve to moderate temperatures here, and Warm days followed by cool nights give rise to a distinctively Bright style of wine.

The top red wines of Winery Moon Curser

Food and wine pairings with a red wine of Winery Moon Curser

How Winery Moon Curser wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of pasta al forno (baked pasta), lamb kleftiko (greek) or pierogi ruskie (with cheese).

Organoleptic analysis of red wines of Winery Moon Curser

On the nose the red wine of Winery Moon Curser. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Moon Curser. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Moon Curser

  • 2014With an average score of 4.03/5
  • 2013With an average score of 4.01/5
  • 2016With an average score of 3.98/5
  • 2018With an average score of 3.96/5
  • 2017With an average score of 3.96/5
  • 2015With an average score of 3.93/5

The grape varieties most used in the red wines of Winery Moon Curser.

  • Shiraz/Syrah
  • Tannat
  • Cabernet Sauvignon
  • Carménère
  • Dolcetto
  • Malbec

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

The top pink wines of Winery Moon Curser

Food and wine pairings with a pink wine of Winery Moon Curser

How Winery Moon Curser wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

Discover other wineries and winemakers neighboring the Winery Moon Curser

Planning a wine route in the of British Columbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moon Curser.

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.

News about Winery Moon Curser and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Canada’s Okanagan Valley approves six new sub-appellations

Canada’s western province of British Columbia (BC), has approved six new sub-appellations for its most famous wine-growing region of Okanagan Valley. The Okanagan Valley is BC’s largest appellation – called Geographical Indications (GIs) in Canada. And from a standing start in 2015, it now has 11 sub-GIs following the recent ratification. The six new sub-GIs are: Summerland Valleys, Summerland Lakefront, Summerland Bench, East Kelowna Slopes, South Kelowna Slopes and Lake Country. They are now l ...

Tributes paid to Paul Pender

Canada’s wine community is mourning the sudden loss of beloved Ontario winemaker Paul Pender. Passing away at the age of just 54, Pender died ‘unexpectedly under tragic circumstances’ on 4 February, 2022, as announced by sister wineries Tawse and Redstone.    Before becoming director of viticulture and winemaking at Tawse and Redstone, he was a carpenter. When he developed an allergy to the dust and solvents, he went back to school to study winemaking at Niagara College in 2004. Pender’s interns ...

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.