Winery MontlobreLa Colonie Rosé
Pink wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Colonie Rosé from the Winery Montlobre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Colonie Rosé of Winery Montlobre in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Colonie Rosé of Winery Montlobre in the region of Languedoc-Roussillon often reveals types of flavors of citrus, peach or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with La Colonie Rosé
Pairings that work perfectly with La Colonie Rosé
Original food and wine pairings with La Colonie Rosé
The La Colonie Rosé of Winery Montlobre matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta shells, ham and comté quiche or aperitif skewers edam/basilic/dry apricot.
Details and technical informations about Winery Montlobre's La Colonie Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Colonie Rosé from Winery Montlobre are 2018, 2015, 2014, 2017 and 2019.
Informations about the Winery Montlobre
The Winery Montlobre is one of of the world's greatest estates. It offers 21 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
