Winery MontlobreCabernet Sauvignon de la Roque
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cabernet Sauvignon de la Roque from the Winery Montlobre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon de la Roque of Winery Montlobre in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon de la Roque
Pairings that work perfectly with Cabernet Sauvignon de la Roque
Original food and wine pairings with Cabernet Sauvignon de la Roque
The Cabernet Sauvignon de la Roque of Winery Montlobre matches generally quite well with dishes of beef, pasta or veal such as recipes of cataplana with seafood, tagliatelle with seafood and saffron cream or oven-baked veal cutlets.
Details and technical informations about Winery Montlobre's Cabernet Sauvignon de la Roque.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet Sauvignon de la Roque from Winery Montlobre are 2015
Informations about the Winery Montlobre
The Winery Montlobre is one of of the world's greatest estates. It offers 21 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
