The Winery Montespina of Oltrepò Pavese of Lombardia

Winery Montespina
The winery offers 4 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 261 of the estates of Lombardia.
It is located in Oltrepò Pavese in the region of Lombardia

The Winery Montespina is one of the best wineries to follow in Oltrepò Pavese.. It offers 4 wines for sale in of Oltrepò Pavese to come and discover on site or to buy online.

Top Winery Montespina wines

Looking for the best Winery Montespina wines in Oltrepò Pavese among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montespina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montespina wines with technical and enological descriptions.

The top red wines of Winery Montespina

Food and wine pairings with a red wine of Winery Montespina

How Winery Montespina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with guinness, quick salmon and zucchini lasagna or merguez with lentils.

Organoleptic analysis of red wines of Winery Montespina

In the mouth the red wine of Winery Montespina. is a powerful.

The grape varieties most used in the red wines of Winery Montespina.

  • Bonarda
  • Barbera
  • Croatina
  • Uva Rara

Discovering the wine region of Oltrepò Pavese

The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .

The top white wines of Winery Montespina

Food and wine pairings with a white wine of Winery Montespina

How Winery Montespina wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with shrimp and cream, fideuà (paella with pasta and fish) or tomato, ham, cheese and mushroom pie.

The grape varieties most used in the white wines of Winery Montespina.

  • Pinot Nero

Discover the grape variety: Croatina

Discover other wineries and winemakers neighboring the Winery Montespina

Planning a wine route in the of Oltrepò Pavese? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Montespina.

Discover the grape variety: Pinot Nero

News about Winery Montespina and wines from the region

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Primeur

Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.