
Winery MontesantoGalante Rosso
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Galante Rosso from the Winery Montesanto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Galante Rosso of Winery Montesanto in the region of Marche is a with a nice balance between acidity and tannins.
Food and wine pairings with Galante Rosso
Pairings that work perfectly with Galante Rosso
Original food and wine pairings with Galante Rosso
The Galante Rosso of Winery Montesanto matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti bolognese, cannelloni with brocciu from jeanne or oriental stuffed vegetables.
Details and technical informations about Winery Montesanto's Galante Rosso.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Galante Rosso from Winery Montesanto are 2015, 2016, 0, 2008
Informations about the Winery Montesanto
The Winery Montesanto is one of of the world's greatest estates. It offers 15 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.














