Winery MontecelliLinea d'Oro Bardolino
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Linea d'Oro Bardolino from the Winery Montecelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Linea d'Oro Bardolino of Winery Montecelli in the region of Veneto is a powerful.
Food and wine pairings with Linea d'Oro Bardolino
Pairings that work perfectly with Linea d'Oro Bardolino
Original food and wine pairings with Linea d'Oro Bardolino
The Linea d'Oro Bardolino of Winery Montecelli matches generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, pasta with veal stock sauce or lamb tagine with prunes.
Details and technical informations about Winery Montecelli's Linea d'Oro Bardolino.
Discover the grape variety: Mourvaison
Mourvaison noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Mourvaison noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Linea d'Oro Bardolino from Winery Montecelli are 2018, 2016, 0
Informations about the Winery Montecelli
The Winery Montecelli is one of of the world's great estates. It offers 14 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
