Winery Monte da CapelaNossas Quintas Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Nossas Quintas Branco from the Winery Monte da Capela
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nossas Quintas Branco of Winery Monte da Capela in the region of Alentejano is a .
Food and wine pairings with Nossas Quintas Branco
Pairings that work perfectly with Nossas Quintas Branco
Original food and wine pairings with Nossas Quintas Branco
The Nossas Quintas Branco of Winery Monte da Capela matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tuscan linguine, green lentils strasbourg style or brasucade of mussels from languedoc.
Details and technical informations about Winery Monte da Capela's Nossas Quintas Branco.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Informations about the Winery Monte da Capela
The Winery Monte da Capela is one of of the world's great estates. It offers 51 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
