
Château MercianKoshu Kiiroka
In the mouth this white wine is a .
This wine generally goes well with lean fish and shellfish.
The Koshu Kiiroka of the Château Mercian is in the top 90 of wines of Japan and in the top 60 of wines of Yamanashi-ken.
Taste structure of the Koshu Kiiroka from the Château Mercian
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Koshu Kiiroka of Château Mercian in the region of Yamanashi-ken is a .
Wine flavors and olphactive analysis
On the nose the Koshu Kiiroka of Château Mercian in the region of Yamanashi-ken often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, green apple or lime.
Food and wine pairings with Koshu Kiiroka
Pairings that work perfectly with Koshu Kiiroka
Original food and wine pairings with Koshu Kiiroka
The Koshu Kiiroka of Château Mercian matches generally quite well with dishes of shellfish or lean fish such as recipes of indian chicken (simplified korma) or creole fish court-bouillon.
Details and technical informations about Château Mercian's Koshu Kiiroka.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Koshu Kiiroka from Château Mercian are 2013, 2018, 2016, 2014 and 2012.
Informations about the Château Mercian
The Château Mercian is one of of the world's great estates. It offers 93 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.
The word of the wine: Smoked white
See sauvignon.














