
Winery Laureano Serres MontagutRoig Terme de Laureano
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Roig Terme de Laureano from the Winery Laureano Serres Montagut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roig Terme de Laureano of Winery Laureano Serres Montagut in the region of Aragon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Roig Terme de Laureano of Winery Laureano Serres Montagut in the region of Aragon often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of black fruit, dried fruit or tropical fruit.
Food and wine pairings with Roig Terme de Laureano
Pairings that work perfectly with Roig Terme de Laureano
Original food and wine pairings with Roig Terme de Laureano
The Roig Terme de Laureano of Winery Laureano Serres Montagut matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, cannelloni with salmon and spinach or alsatian wine pie.
Details and technical informations about Winery Laureano Serres Montagut's Roig Terme de Laureano.
Discover the grape variety: Blanc Dame
Simple, lively dry whites with a pale golden colour, supple palate and preserved acidity, showing understated aromas of white flowers, citrus (lemon) and herbaceous notes. Rustically productive profile, historically destined for distillation. Now marginal, surviving in a few heritage plots and contributing to traditional eau-de-vie blends. Native French white variety from the south-west, formerly grown in Armagnac and Charente.
Last vintages of this wine
The best vintages of Roig Terme de Laureano from Winery Laureano Serres Montagut are 2018, 0
Informations about the Winery Laureano Serres Montagut
The Winery Laureano Serres Montagut is one of of the world's great estates. It offers 47 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.














