The Winery Medina is one of the world's great estates. It offers 13 wines for sale in of Malta to come and discover on site or to buy online.
Looking for the best Winery Medina wines in Malta among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Medina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Medina wines with technical and enological descriptions.
How Winery Medina wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef coarse salt, veal cutlets with savoy tomme or garbure landaise.
On the nose the red wine of Winery Medina. often reveals types of flavors of red fruit, oak or earth and sometimes also flavors of microbio, black fruit.
The wine region of Malta of Malta. Wineries and vineyards like the Domaine Marsovin or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Malta are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Malta often reveals types of flavors of cherry, black fruits or raspberry and sometimes also flavors of red cherry, toffee or microbio.
We currently count 19 estates and châteaux in the of Malta, producing 126 different wines in conventional, organic and biodynamic agriculture. The wines of Malta go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Medina wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roulades with cream and mushrooms, salmon pave en papillotte or vegan leek and tofu quiche.
On the nose the white wine of Winery Medina. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Medina wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tenderloin wellington, leg with a spoon or seven o'clock leg or pizza with peppers and spicy chicken.
On the nose the pink wine of Winery Medina. often reveals types of flavors of red fruit.
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
Planning a wine route in the of Malta? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Medina.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
