Winery MedinaSangiovese
Red wine
This wine generally goes well with pork, poultry or beef.
The Sangiovese of the Winery Medina is in the top 90 of wines of Malta.
Wine flavors and olphactive analysis
On the nose the Sangiovese of Winery Medina in the region of Malta often reveals types of flavors of red fruit.
Food and wine pairings with Sangiovese
Pairings that work perfectly with Sangiovese
Original food and wine pairings with Sangiovese
The Sangiovese of Winery Medina matches generally quite well with dishes of beef, veal or pork such as recipes of boeuf lôc lac (cambodia), curried veal roulades or the tartiflette wrap.
Details and technical informations about Winery Medina's Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Sangiovese from Winery Medina are 2014, 2016, 2013, 2018 and 2015.
Informations about the Winery Medina
The Winery Medina is one of of the world's greatest estates. It offers 13 wines for sale in the of Malta to come and discover on site or to buy online.
The wine region of Malta
The wine region of Malta of Malta. Wineries and vineyards like the Domaine Marsovin or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Malta are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Malta often reveals types of flavors of cherry, black fruits or raspberry and sometimes also flavors of red cherry, toffee or microbio.
The word of the wine: Musky
Said of an odor reminiscent of musk.
