Winery MarsovinPrimus Ġellewża - Shiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Primus Ġellewża - Shiraz of the Winery Marsovin is in the top 5 of wines of Malta and in the top 5 of wines of Malta.
Wine flavors and olphactive analysis
On the nose the Primus Ġellewża - Shiraz of Winery Marsovin in the region of Malta often reveals types of flavors of cherry, prune or dried fruit and sometimes also flavors of black fruit, red fruit or spices.
Food and wine pairings with Primus Ġellewża - Shiraz
Pairings that work perfectly with Primus Ġellewża - Shiraz
Original food and wine pairings with Primus Ġellewża - Shiraz
The Primus Ġellewża - Shiraz of Winery Marsovin matches generally quite well with dishes of beef, lamb or spicy food such as recipes of rosbeef casserole mamie, moroccan lamb stew or kimo (malagasy dish with beef).
Details and technical informations about Winery Marsovin's Primus Ġellewża - Shiraz.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Primus Ġellewża - Shiraz from Winery Marsovin are 2016, 2010, 2009, 2014 and 2011.
Informations about the Winery Marsovin
The Winery Marsovin is one of of the world's greatest estates. It offers 82 wines for sale in the of Malta to come and discover on site or to buy online.
The wine region of Malta
The wine region of Malta of Malta. Wineries and vineyards like the Domaine Marsovin or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Malta are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Malta often reveals types of flavors of cherry, black fruits or raspberry and sometimes also flavors of red cherry, toffee or microbio.
News related to this wine
An overview of Irancy appellation
The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #VinsBourgogne #Iranc ...
The Irancy appellation seen by Clotilde Davenne
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
The word of the wine: Oxidized
Altered by oxidation.
