
Winery McManisJack Tone Vineyards Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Jack Tone Vineyards Red from the Winery McManis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jack Tone Vineyards Red of Winery McManis in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Jack Tone Vineyards Red
Pairings that work perfectly with Jack Tone Vineyards Red
Original food and wine pairings with Jack Tone Vineyards Red
The Jack Tone Vineyards Red of Winery McManis matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew express, tomatoes, zucchini, potatoes stuffed moroccan style with... or very soft beef bourguignon.
Details and technical informations about Winery McManis's Jack Tone Vineyards Red.
Discover the grape variety: Epinou
A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.
Last vintages of this wine
The best vintages of Jack Tone Vineyards Red from Winery McManis are 0, 2013
Informations about the Winery McManis
The Winery McManis is one of of the world's great estates. It offers 22 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.











