Winery McManis - Petite Sirah

Winery McManisPetite Sirah

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Petite Sirah of Winery McManis is a red wine from the region of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Petite Sirah from the Winery McManis

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Petite Sirah of Winery McManis in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, licorice

Wine with earth taste

smoke, leather

Wine with microbio taste

cream, cheese

Wine with floral taste

violet, jasmine

Wine with vegetal taste

grass

On the nose the Petite Sirah of Winery McManis in the region of California often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or apples.

Details and technical informations about Winery McManis's Petite Sirah.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cornalin du Valais

Very old vine cultivated in the Swiss Valais, resulting from a natural crossing between the petit rouge(*) and the mayolet. It is the father of red humagne, also called cornalin d'Aoste, the grandfather of durize or petit rouge du Valais or rouge de Fully and a relative of goron. - Synonymy: old red of Valais, red of the country in Switzerland, landroter (for all the synonyms of the grape varieties, click here!). - Description: medium-sized bunches, cylindrical, winged, compact, strong medium-sized peduncles with little lignification; medium-sized berries, spherical or short elliptical, skin of a beautiful bluish black colour with a lot of bloom. The foliage turns completely red in the fall. - Production potential: early budding in the year. Capricious and difficult variety. Particularly likes the limestone soils of well exposed hillsides that warm up quickly enough, lean and well drained. Semi-erect bearing, vigorous with irregular production. Resists well to winter frosts. Susceptible to the main diseases, especially to oidium and grey rot. Also susceptible to magnesium deficiency and stalk dehydration. Maturity: 3rd early season

Last vintages of this wine

Petite Sirah - 2019
In the top 100 of of California wines
Average rating: 3.81110.50
Petite Sirah - 2018
In the top 100 of of California wines
Average rating: 411110
Petite Sirah - 2017
In the top 100 of of California wines
Average rating: 411110
Petite Sirah - 2016
In the top 100 of of California wines
Average rating: 3.911110
Petite Sirah - 2015
In the top 100 of of California wines
Average rating: 3.911110
Petite Sirah - 2014
In the top 100 of of California wines
Average rating: 3.81110.50
Petite Sirah - 2013
In the top 100 of of California wines
Average rating: 3.911110

The best vintages of Petite Sirah from Winery McManis are 1988, 2018, 2017, 2011 and 2009.

Informations about the Winery McManis

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Californie

The Winery McManis is one of of the world's greatest estates. It offers 20 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 7000 of of United States wines
In the top 6000 of of California wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Sparkling

Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.

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