Domaine des MasquesÉmotion Rouge
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Émotion Rouge from the Domaine des Masques
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Émotion Rouge of Domaine des Masques in the region of Méditerranée is a .
Food and wine pairings with Émotion Rouge
Pairings that work perfectly with Émotion Rouge
Original food and wine pairings with Émotion Rouge
The Émotion Rouge of Domaine des Masques matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail confit in red wine, bitumen leg of lamb or rabbit with hunter's sauce.
Details and technical informations about Domaine des Masques's Émotion Rouge.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Émotion Rouge from Domaine des Masques are 2019, 0
Informations about the Domaine des Masques
The Domaine des Masques is one of of the world's greatest estates. It offers 24 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
