Winery Mas AmielPromesse Côtes du Roussillon Blanc
White wine
This wine is a blend of 2 varietals which are the Grenache Blanc and the Macabeo.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Promesse Côtes du Roussillon Blanc from the Winery Mas Amiel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Promesse Côtes du Roussillon Blanc of Winery Mas Amiel in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Promesse Côtes du Roussillon Blanc
Pairings that work perfectly with Promesse Côtes du Roussillon Blanc
Original food and wine pairings with Promesse Côtes du Roussillon Blanc
The Promesse Côtes du Roussillon Blanc of Winery Mas Amiel matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of magic cake cheese quiche, couscous without couscous maker or cannelloni au gratin stuffed with bolognese sauce.
Details and technical informations about Winery Mas Amiel's Promesse Côtes du Roussillon Blanc.
Discover the grape variety: Grenache Blanc
Last vintages of this wine
The best vintages of Promesse Côtes du Roussillon Blanc from Winery Mas Amiel are 2019, 0
Informations about the Winery Mas Amiel
The Winery Mas Amiel is one of of the world's great estates. It offers 58 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
