Winery Mario BruniSurvia Appassimento
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Survia Appassimento from the Winery Mario Bruni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Survia Appassimento of Winery Mario Bruni in the region of Calabria is a powerful.
Food and wine pairings with Survia Appassimento
Pairings that work perfectly with Survia Appassimento
Original food and wine pairings with Survia Appassimento
The Survia Appassimento of Winery Mario Bruni matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), pasta with lemon and comté cheese or moroccan lamb shoulder.
Details and technical informations about Winery Mario Bruni's Survia Appassimento.
Discover the grape variety: Négret de Banhars
Négret de Banhars noir is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of medium to large caliber. Négret de Banhars noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Survia Appassimento from Winery Mario Bruni are 0
Informations about the Winery Mario Bruni
The Winery Mario Bruni is one of of the world's greatest estates. It offers 8 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
