
Winery Mario BruniSurvia Appassimento
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Survia Appassimento from the Winery Mario Bruni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Survia Appassimento of Winery Mario Bruni in the region of Calabria is a powerful.
Food and wine pairings with Survia Appassimento
Pairings that work perfectly with Survia Appassimento
Original food and wine pairings with Survia Appassimento
The Survia Appassimento of Winery Mario Bruni matches generally quite well with dishes of beef, pasta or lamb such as recipes of sautéed pork with pineapple, pasta gratin or harira algerian soup.
Details and technical informations about Winery Mario Bruni's Survia Appassimento.
Discover the grape variety: Grosse Arvine
Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.
Last vintages of this wine
The best vintages of Survia Appassimento from Winery Mario Bruni are 0
Informations about the Winery Mario Bruni
The Winery Mario Bruni is one of of the world's greatest estates. It offers 8 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).














