
Winery San DonatinoBarbagianni Rosé
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Barbagianni Rosé
Pairings that work perfectly with Barbagianni Rosé
Original food and wine pairings with Barbagianni Rosé
The Barbagianni Rosé of Winery San Donatino matches generally quite well with dishes of beef, veal or pork such as recipes of beef tongue with vegetables and madeira sauce, marinated veal skewers with herbs or whiskey paupiettes.
Details and technical informations about Winery San Donatino's Barbagianni Rosé.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Barbagianni Rosé from Winery San Donatino are 0, 2016
Informations about the Winery San Donatino
The Winery San Donatino is one of of the world's great estates. It offers 15 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.














