The Winery Marechal is one of the best wineries to follow in Touraine.. It offers 26 wines for sale in of Touraine to come and discover on site or to buy online.
Looking for the best Winery Marechal wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marechal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marechal wines with technical and enological descriptions.
How Winery Marechal wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of soft and inexpensive pasta gratin, veal cutlets au gratin or green lentils strasbourg style.
On the nose the red wine of Winery Marechal. often reveals types of flavors of microbio, cherry or strawberries and sometimes also flavors of red fruit. In the mouth the red wine of Winery Marechal. is a with a nice freshness.
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.
How Winery Marechal wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham and cheese cake, risotto with fresh salmon and zucchini or spinach and goat cheese quiche.
On the nose the white wine of Winery Marechal. often reveals types of flavors of green apple, minerality or earth and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Marechal. is a powerful with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Marechal wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal curry, rabbit stew the old fashioned way or rabbit à la lorientaise.
On the nose the sparkling wine of Winery Marechal. often reveals types of flavors of apples, lemon or tree fruit and sometimes also flavors of citrus fruit.
Bottle with a capacity of 18 litres.
How Winery Marechal wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of seven o'clock leg of lamb or wild rabbit with cider.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marechal.
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
