Winery Malo TojoMalo Platinum Reserva Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Malo Platinum Reserva Branco from the Winery Malo Tojo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malo Platinum Reserva Branco of Winery Malo Tojo in the region of Península de Setúbal is a with a nice freshness.
Food and wine pairings with Malo Platinum Reserva Branco
Pairings that work perfectly with Malo Platinum Reserva Branco
Original food and wine pairings with Malo Platinum Reserva Branco
The Malo Platinum Reserva Branco of Winery Malo Tojo matches generally quite well with dishes of pasta, pork or shellfish such as recipes of chinese fried shrimp ravioli, rice with sausage meat and tomatoes or blanquette of monkfish and scallops.
Details and technical informations about Winery Malo Tojo's Malo Platinum Reserva Branco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Malo Platinum Reserva Branco from Winery Malo Tojo are 2015, 0
Informations about the Winery Malo Tojo
The Winery Malo Tojo is one of of the world's great estates. It offers 30 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
